Job Details

Assistant Food & Beverage Manager – Residents' Beach House

Residents' Beach House is an exclusive, oceanfront dining venue within the Hualālai Club, offering a relaxed yet refined beachfront experience reserved for homeowners and their guests. Known for its personalized service, strong sense of community, and elevated island-inspired cuisine, the outlet blends casual elegance with exceptional attention to detail.

The Assistant Food & Beverage Manager plays a key supporting leadership role in delivering this high-touch, relationship-driven experience. This role partners closely with the Restaurant General Manager and culinary team to ensure seamless daily operations, exceptional service standards, and a warm, welcoming environment that reflects the unique character of the Residents' Beach House.

What You'll Do

• Support daily restaurant operations, ensuring smooth, efficient, and detail-oriented service
• Lead, coach, and motivate team members while fostering a positive and collaborative culture aligned with Four Seasons values
• Maintain a visible presence on the floor, engaging with residents and guests to ensure personalized and memorable experiences
• Build strong relationships with Hualālai Club members, learning preferences and anticipating needs
• Assist in training and development of staff to uphold service excellence and consistency
• Partner with culinary leadership to deliver high-quality, seasonally inspired menus
• Monitor and support financial performance, including labor management, cost control, and operational efficiency
• Help maintain the unique Residents' Beach House atmosphere—elevated, relaxed, and community-focused

What To Bring

• Experience in food & beverage operations within a luxury resort, hotel, or private club environment preferred
• Passion for hospitality and delivering personalized, relationship-driven service
• Strong leadership and interpersonal skills with the ability to develop and inspire teams
• Solid understanding of restaurant operations, including service standards and financial fundamentals
• Excellent communication skills and a hands-on, adaptable approach
• Ability to thrive in a fast-paced, dynamic environment
• Required by the Hawaii State Department of Health to obtain a Tuberculosis (TB) clearance card when working in food and beverage

Join Our 'Ohana & Enjoy Our Amazing Benefits:

• Salary Range: $62,000 - $78,000
• An on-site Physical Therapist
• 24-hour access to Indoor and Outdoor Gym
• Holiday, Vacation & Sick pay
• Robust Benefit Plan
• Company Match 401K Plan
• Laundered Employee Uniform
• Free employee meals prepared by the Four Seasons Culinary 'Ohana
• Complimentary stays at Four Seasons Worldwide
• Training and Development Opportunities
• Employee Recognition Programs