Four Seasons - 72-100 Ka'upulehu Drive - Responsibilities: Deliver food orders including any special needs or requests to the guest in-room, check completed kitchen orders with the coordinator or guests original order; transport items to the guestroom in a timely manner to ensure proper food quality; Greet guests, describe selected items to the guest using interesting, and vivid descriptions of each item's origin, taste, and preparation methods; Highlighting any special requests or dietary restrictions; Breakdown, clean and set-up of room service tables, condiment set-ups, flatware, dishware, and room service side stations; Delivery of Daily Amenities to guest rooms and ensuring Amenities are placed in the room prior to the arrival of guests